Castell D’Or Xarel.lo

Appearance

A bright, pale yellow white wine with clear, luminous reflections. Its clarity and freshness reflect the purity of Xarel·lo and the limestone‑rich Penedès landscape.

Scent / Nose

Aromatic and inviting. Notes of pineapple, elderflower, and a subtle touch of anise create a fresh, floral‑tropical bouquet with a gentle Mediterranean character.

Palate / Taste

Silky, fresh and well‑balanced. Tropical fruit tones blend with a light mineral impression, giving the wine both vibrancy and finesse. Smooth texture and clean acidity make it an easy, elegant everyday white.

Food Pairings

A versatile Penedès white ideal with:

• Pasta and rice dishes
• Fresh salads
• All types of fish

Its combination of fruit, freshness and subtle minerality makes it a superb match for light Mediterranean cuisine.

Storage Temperature

Store between 12–16°C to maintain aromatic clarity and freshness.

Serving Temperature

Serve chilled, 6–8°C, as recommended by the winery, to highlight its tropical lift and silky texture.

Coupage

Crafted from 100% Xarel·lo, the signature white grape of Penedès, fermented separately to preserve varietal purity.

Aging Time

This wine is produced without barrel aging, emphasising freshness, fruit expression and the natural character of Xarel·lo.